GOOD TO-GO Mushroom Risotto - Dehydrated Backpacking & Camping Food | Lightweight, Easy-to-Prepare Freeze-Dried Meal | Perfect for Hiking, Emergency Preparedness & Outdoor Adventures

Product Description

CLASSIC RISOTTO WITH SAUTÉED MUSHROOMS AND BASIL PESTO Our risotto is made the old-school way. Caramelize onions in olive oil, add the risotto and toast slightly, deglaze with white wine, slowly add stock. Boom. Finally, the basil pesto and sautéed mushrooms are added.Traditional arborio riceCremini mushroomsNutritional yeast (non-fortified) adds a creaminess to the dish and keeps it veganGluten-freeVegan5-year shelf lifeTASTE THE DIFFERENCE Good To-Go meals are different from freeze dried meals, mre's and other camping meals because we cook ours traditionally, from scratch, and then make them shelf-stable simply by removing the bulk of the water. There's no need for added preservatives, chemicals or an abundance of added sodium. The result is a meal made from clean ingredients (that you can actually pronounce) that has the taste and texture of homemade, to be enjoyed wherever your adventures may take you.GET CREATIVE While Good To-Go meals are DELICIOUS on their own, they're also great paired with other ingredients. Whether you're at camp cooking for a group, or just looking to include some fresh ingredients or added protein, consider using our meals as a base and experimenting with your recipes! It could be as simple as rolling it up in a tortilla, or as elaborate as a sit-down meal complete with a beer or wine pairing. REAL FOOD. REAL ADVENTURE.